Salads »

Bean Sprout, Celery, and Apple Salad

Sandra May 14, 2013 4

Here’s a recipe filled with protein, Vitamin A, Vitamin C, fiber, potassium, and antioxidants! All in one good-tasting salad! MAKES 2 SERVINGS 2 cups of bean sprouts (If canned, DRAIN WELL. If fresh, boil

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Tofu and Bean Salad

Sandra May 12, 2013 1

MAKES 6 SERVINGS 1 package of tofu (drained) – 14 oz 1 cup of black beans (set aside the bean sauce from the can) 1 cup of diced tomatoes 1 onion (sliced thin) 1

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Pineapple and Mango Salad

Sandra May 8, 2013 2

This salad is sweet and tasty! You will love it. MAKES 8 SERVINGS 2 ripe mangoes (peeled and seeded) 1/2 pineapple (peeled) 1 banana (peeled) 2 green peppers (seeded and diced) 1/4 cup of

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Tuna Salad with Greens

Sandra April 27, 2013 4

Change up your tuna fish salad with this recipe that will give you extra nutrition….protein, Vitamin C, Vitamin A, potassium, phosphorous, calcium, folate, choline, and magnesium! MAKES 6 SERVINGS 2 (12-ounce cans) of Chunk

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Zucchini Salad with Cashews

Sandra April 5, 2013 0

Here’s a refreshing salad that contains protein and little bit of Vitamin A and potassium. MAKES 4 SERVINGS 1 1/2 pounds of zucchini (peeled and trimmed length-wise, thin enough to look like a ribbon)

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6-Layer Salad

Sandra March 28, 2013 0

Need a new salad idea for parties? Try making a 6-layer salad….it’s easy! All you need are 6 ingredients and layer them all in a deep salad bowl. The first ingredient must always be

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Chicken with Couscous Salad

Sandra March 27, 2013 4

Something different, something healthy, and something with protein, phosphorus, potassium, selenium, and omega-6 fatty acids! MAKES 4 SERVINGS 1 1/4 cup of low-sodium chicken broth 1 small box of uncooked couscous (5.7 ounce box)

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Chipotle Turkey Salad

Sandra March 26, 2013 2

Don’t know what to do with turkey leftovers? Here’s a tasty and healthy recipe for the day after Thanksgiving….or any time! MAKES 2 SERVINGS 1 1/2 cups of chopped turkey meat 1/4 cup of

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Shrimp & Asparagus Salad

Sandra March 18, 2013 0

Here’s a salad that is filled with protein, selenium, vitamin A, iron, calcium, vitamin K, folate, and phosphorus! And it tastes great too MAKES 4 SERVINGS 1/2 pound of uncooked shrimp (peel off shell)

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Kidney bean salad with onions

Sandra February 28, 2013 2

This recipe is for vegetarians or for those who just love beans! It’s packed with protein and fiber MAKES 2 SERVINGS 8 ounces of cooked dried red kidney beans 4 tsp of olive oil

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